Posts Tagged ‘treat’
Simple choices
Don’t take this image the wrong way. Muffin tops are beautiful. Heck, muffins themselves are beautiful. Every body is beautiful – exactly as it is right in this moment. You can be sure of that (and anyone who tells you different is full of crap).
But that being said, there are many of us who want to make healthy changes that can help us to not only feel better, but to also put on our clothes without having to hold our breath or offer up a prayer for strength (literally) when zipping up.
This can require making choices a little differently than we have in the past. Like choosing water over cake for example. Not always. But often. Changes like this remind us that cake is a treat (as opposed to an everyday requirement). We can’t say the same for water, which is absolutely necessary for our survival and for our transformation.
So without shaming yourself (which is never productive), ask yourself what you really want next time you’re tempted by something sweet (that might add a few too many calories or artificial ingredients to your daily intake). Maybe a glass of water and vigorous walk is what your body, mind and soul are really craving. If so, give your body that. And if you absolutely must have the cake (and I’ll admit there are times that’s true), then have a reasonable slice – and then have a glass of water and go for a vigorous walk. (See what I did there?)
It’s all about balance, moderation and your overall goals. And you, my amazing, beautiful friend, are worth it!
Raising cane
This is definitely one of my favorite (and most surprising) holiday treats. Thus I always love to share this recipe during this most festive time of year. Now mind you, this treat might require some getting used to since it’s not traditional hot cocoa. But it doesn’t contain the traditional hot cocoa’s fat content or calorie count either. So raise some cane (as in candy cane) and drink in this cup of good cheer that will leave you still looking good for the new year.
Keep in mind, there’s nothing ‘Swiss’ or ‘Miss’ about this recipe. In fact, upon first sip, your taste buds will be in for a surprise. This is because the recipe calls for unsweetened cocoa powder. Thus, the concoction will have a slightly bitter taste – not unlike black coffee. But there’s also a subtle richness in the flavor (a richness that won’t add to your waistline) – along with the blissful taste of real cocoa.
To add interest (and some seasonal zest), mini candy canes (1 for each cup) can be used as stirrers and will sweeten the mixture up – but not in an overpowering way. Yes, this Guilt-Free Hot Chocolate might be classified as a treat that’s an acquired taste, but it’s become of a favorite of mine (and friends I make it for). So why not be adventurous and try something new (that’s also happens to be good for your commitment to healthy eating)?
Ingredients:
8 cups 2% Reduced Fat Milk
1 cup Unsweetened Cocoa Powder
8 Mini Candy Canes
Directions:
Warm the milk on low heat on stove. Add the cocoa and mix with a whisk. When mixture gets hot (but before it boils), remove from heat and pour into 8 different coffee or cocoa mugs. Add 1 small candy cane on the side of the cup as a decoration (as well as to sweeten the mixture when used as a stirrer). Serves 8.